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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immedi[...]

JR United Kingdom

Swindon

On-site

GBP 24,000 - 32,000

Full time

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Job summary

An established industry player is seeking a passionate sous chef to join their dynamic team in Swindon. This role offers the opportunity to lead a kitchen, ensuring high standards of food quality and safety while fostering a positive environment for staff and guests. With a strong emphasis on individuality and personal development, you will manage kitchen operations, coach your team, and celebrate their successes. Enjoy flexible hours, weekly pay, and various perks, including a £1000 annual bonus and free meals. If you're ready to make a difference in a vibrant culinary setting, this is the perfect opportunity for you!

Benefits

Weekly pay and tips
Access to earnings before payday
£1000 annual bonus opportunity
Flexible hours
Free shift meals
50% off meals outside of work
Family-friendly policies
Uniform provided
Opportunities for recognition
Pension and holiday benefits

Qualifications

  • Experience in a kitchen environment with a focus on food quality.
  • Ability to manage and inspire a team effectively.

Responsibilities

  • Lead kitchen operations and ensure high food quality standards.
  • Coach and develop team members while managing shifts.

Skills

Team Management
Food Safety Standards
Kitchen Operations
Financial Management

Education

Culinary Arts Certification

Job description

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sous chef - Dynamic brand with a focus on individuality and personal development (Hiring Immediately), Swindon, Wiltshire

Client:

wagamama

Location:

Swindon, Wiltshire, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous chef | Full-time

At Wagamama, we celebrate individuality and non-conformity. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join our journey to nourish both body and soul.

The role |

As a sous chef, you will lead with passion, ensuring high standards of food quality and safety. You will inspire and engage your team, fostering a positive environment for both guests and staff.

We are looking for someone who:

  • Supports and develops team members, maintaining high standards
  • Manages kitchen operations, plans shifts, and coaches staff
  • Ensures food safety, health, and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
  • Celebrates team successes and recognizes individual drives

What’s in it for you |

  • Weekly pay and tips
  • Access up to 30% of earnings before payday via Wagestream
  • £1000 annual bonus opportunity
  • Flexible hours
  • Free shift meals and 50% off outside of work
  • Family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
  • Uniform provided
  • Opportunity to try new menus first
  • Wagamama parties and VIP guest events
  • National recognition as a wok star

Additional benefits include pension, holidays, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team, vary by restaurant, and are discretionary.

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