Sous Chef - Creative Menus, 5x9, No Late Nights

Bupa

Northampton

On-site

GBP 26,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Free meal with every shift
28 days holiday
Pension plans
Viva wellbeing programme
Flexibility & family-friendly benefits

Job summary

Bupa's Richmond Village Northampton is seeking a proactive Sous Chef to support the Head Chef in delivering exceptional dining experiences for residents, guests, and spa visitors. You will lead with creativity and a passion for food in a dynamic kitchen, ensuring quality and consistency across all service periods.

This role focuses on menu adherence, dietary accommodations, and maintaining high hygiene standards in a collaborative team setting, with opportunities to advance in a people-centered

Qualifications

  • Passionate about food with professional kitchen experience.
  • NVQ or City & Guilds and CIEH Level 2 Food Safety Award or equivalent.
  • Innovative, organised and able to stay calm during busy service.
  • Team player able to work with others to deliver an excellent dining experience.

Responsibilities

  • Prepare and cook food in accordance with health and safety regulations.
  • Respond to residents' dietary needs and requests regarding the menu.
  • Assist in preparation and serving on the hotplate as required.
  • Ensure food is used within the prescribed period, pay attention to perishables.
  • Maintain a welcoming, safe and hygienic dining environment for residents.

Skills

Passionate about food
Kitchen experience
Food safety knowledge

Education

NVQ or City & Guilds
CIEH Level 2 Food Safety Award

Job description

Bupa's Richmond Village Northampton is seeking a proactive Sous Chef to support the Head Chef in delivering exceptional dining experiences for residents, guests, and spa visitors. You will lead with creativity and a passion for food in a dynamic kitchen, ensuring quality and consistency across all service periods.

This role focuses on menu adherence, dietary accommodations, and maintaining high hygiene standards in a collaborative team setting, with opportunities to advance in a people-centered

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