Sous Chef - Creative Kitchen Leader in Lake District Pub

The Inn Collection Group; Ambleside; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Birthday holiday paid

Lead-Inn development program

Paid breaks

50% food discount

Job summary

The Ambleside Inn, part of The Inn Collection Group, is looking for a Sous Chef to join our kitchen team. You’ll work closely with the Head Chef to showcase fresh, quality ingredients and maintain high standards across all kitchen areas.

You’ll lead a talented team, contribute to menu development and costing, manage stock and supplier orders, and help maintain cleanliness and daily operations. If you thrive under pressure and enjoy collaboration, you’ll fit right in.

Responsibilities

• From managing a talented team to contributing to menu development and costing.
• Stock control, ordering from nominated suppliers, and overseeing kitchen cleanliness.
• Take charge in the Head Chef’s absence, confidently managing the team and ensuring smooth daily operations.

Job description

The Ambleside Inn, part of The Inn Collection Group, is looking for a Sous Chef to join our kitchen team. You’ll work closely with the Head Chef to showcase fresh, quality ingredients and maintain high standards across all kitchen areas.

You’ll lead a talented team, contribute to menu development and costing, manage stock and supplier orders, and help maintain cleanliness and daily operations. If you thrive under pressure and enjoy collaboration, you’ll fit right in.