Sous Chef: Create Menus, Lead Kitchen Team

Green Man; Greater London; Presencial; GBP 26.000 - 34.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Free meals

20% discount in pubs/hotels

Share save scheme

Company pension scheme

28 days holiday

Apprenticeship scheme

Culinary masterclasses

Descripción de la vacante

The Green Man in Putney is seeking a motivated Sous Chef to join a welcoming community pub team. You will lead a hands-on kitchen, create menus and specials, and support Head Chef in delivering high‑quality, fresh dishes in a busy environment.

We value personable, proactive individuals who can inspire others, manage rosters and safety, and contribute to ongoing culinary development. Expect a collaborative atmosphere with room to innovate and grow within our programme.

Formación

• Existing Sous Chef or Senior CDP aiming for the next step.
• Natural leader with a passion for quality fresh food.
• Excellent communication and hands‑on team leadership.

Responsabilidades

• Lead kitchen staff rota, training and all health and safety.
• Help design and deliver new dishes for menus and daily specials.
• Maintain GP and labour controls through planning and organisation.
• Drive sales and growth by collaborating with kitchen and front of house.

Conocimientos

Leadership

Communication

Hands-on chef

Herramientas

Menu design

Descripción del empleo

The Green Man in Putney is seeking a motivated Sous Chef to join a welcoming community pub team. You will lead a hands-on kitchen, create menus and specials, and support Head Chef in delivering high‑quality, fresh dishes in a busy environment.

We value personable, proactive individuals who can inspire others, manage rosters and safety, and contribute to ongoing culinary development. Expect a collaborative atmosphere with room to innovate and grow within our programme.