Sous Chef – Contract Catering | Weekly Pay & Flexible Hours

Mint People; Staines-upon-Thames; On-site; GBP 22,000 - 31,000; Full time

Benefits offered by this job

Weekly pay

Flexible hours

Good pay rates

Job summary

Mint People is actively recruiting Sous Chef professionals for contract catering roles across a variety of venues including schools, canteens, care homes, prisons, and more. You will prepare and cook meals at your station, work closely with the culinary team, and help manage stock and orders while upholding strict food safety standards.

These temporary contracts offer flexible hours, weekly pay every Friday, and pay from £19 per hour, with rates depending on experience and location.

Qualifications

• Experience as a sous chef in contract catering environments.
• Ability to work across multiple venues.
• Knowledge of food safety standards and sanitation.

Responsibilities

• Prepare and cook meals at your designated station.
• Collaborate with the culinary team to ensure quality and consistency.
• Assist with stock taking and placing orders for supplies.
• Maintain high standards of food safety and sanitation.

Skills

Sous Chef

Team collaboration

Food safety

Stock control

Job description

Mint People is actively recruiting Sous Chef professionals for contract catering roles across a variety of venues including schools, canteens, care homes, prisons, and more. You will prepare and cook meals at your station, work closely with the culinary team, and help manage stock and orders while upholding strict food safety standards.

These temporary contracts offer flexible hours, weekly pay every Friday, and pay from £19 per hour, with rates depending on experience and location.