Sous Chef – Contract Catering | Weekly Pay, Flexible Hours

Mint People; Exeter; On-site; GBP 22,000 - 31,000; Full time

Benefits offered by this job

Great rates of pay

Weekly pay

Flexible hours

Job summary

Mint People is seeking Sous Chef for contract catering roles across schools, canteens, prisons, care homes, and more. You’ll prepare and cook meals, work with the culinary team, and manage stock while upholding food safety standards.

These temporary contracts offer great pay from £19 per hour, weekly Friday payroll, and flexible hours to suit your schedule. Driving and own vehicle help for remote venues are beneficial.

Qualifications

• Right to work in the UK
• Fluent English required
• Driver's license/own vehicle preferred

Responsibilities

• Preparing and cooking meals in your designated station
• Collaborating with the culinary team
• Stocktaking and ordering supplies
• Maintaining food safety and sanitation standards

Skills

Cooking

Teamwork

Food safety

Stock management

Tools

Mise en place

Job description

Mint People is seeking Sous Chef for contract catering roles across schools, canteens, prisons, care homes, and more. You’ll prepare and cook meals, work with the culinary team, and manage stock while upholding food safety standards.

These temporary contracts offer great pay from £19 per hour, weekly Friday payroll, and flexible hours to suit your schedule. Driving and own vehicle help for remote venues are beneficial.