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The Armoury at Brunning and Price is seeking a talented Sous Chef to join the team. You’ll work under the Head Chef, running the kitchen and driving the food culture in a busy gastro pub environment.
With clear progression to senior leadership, you’ll benefit from structured development, paid overtime and a strong bonus scheme as part of a generous compensation package. Expect meals on shift, staff discounts, a Nest pension, life assurance and wellbeing resources as part of our inclusive
Package up to £38,500 including Tronc & Bonus
Calling all super star Sous Chefs. Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Armoury!
There’s plenty in it for you:
Your Bread and Butter
The Extras
Your Wellbeing – it’simportant to us!
We want you to grow with us!
About you...
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
About Brunning and Price...
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