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Anglian Country Inns is seeking a Sous Chef to support the Head Chef in delivering exceptional culinary experiences. In this role, you'll be responsible for leading kitchen operations, driving standards, and developing your team within a busy environment. Joining a family-run business offers a unique opportunity with great career progression and a supportive atmosphere.
Who are you?
A cool, calm, confident presence and main support for our kitchens. As Sous, you will thrive on taking responsibility, driving standards, delivering consistently, developing your team, challenging yourself and the things you see around you. You are the go to person in the kitchen, supporting your Head Chef to run the team and look towards running your own kitchen. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.
What’s the role?
What’s in it for you?
Anglian Country Inns
Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot!