Get more replies from employers
Send a job-specific resume in minutes.
Brunning & Price Limited is seeking a Sous Chef for Little Manor to lead kitchen operations alongside the Head Chef. You will maintain high standards of food quality, presentation and service, while guiding the team in delivering exceptional dining experiences.
The role offers a base up to £34,000 with tronc, plus a bonus up to £1,500 per annum, paid overtime, and strong tips. Benefits include pension, life assurance, staff meals, staff discounts, and additional wellbeing support.
Are you passionate about creating culinary masterpieces?As aSous ChefatLittle Manor, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service.
And there’s plenty in it for you!
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
Brunning & Price Limited
First Floor, Rake Hall
Rake Lane
Little Stanney
Chester, Cheshire
CH2 4HS