Sous Chef

Dodo Pub Co.

Cheltenham

On-site

GBP 29,000 - 39,000

Full time

14 days+
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Benefits offered by this job

Service Charge (100% to team)
Food On Shift
Dine At Dodo – bring a mate monthly
Learning & Development Opportunities
Great work/life balance
Annual Team Party
Christmas Day & Boxing Day Off

Job summary

The Bottle of Sauce, part of Dodo Pub Co., is seeking a motivated Junior Sous Chef to join our kitchen team. You’ll assist the Head Chef and Sous Chef in daily operations, stay calm under pressure, and lead with clear communication to deliver a high standard.

We serve authentic Neapolitan pizzas and burgers in a friendly pub, with a 34k p.a. salary, a 100% service charge allocated to the team, and perks like meals on shift and development opportunities within the group.

Qualifications

  • Assist Head Chef and Sous Chef in daily kitchen operations.
  • Maintain high kitchen standards and quality control.

Responsibilities

  • Assist Head Chef and Sous Chef in daily kitchen operations.
  • Lead by example with timely communication and teamwork.

Skills

Leadership
Communication
Calm under pressure

Job description

We’re looking for:A motivated and passionateSous Chef to join our crew!


The Bottle of Sauce is part of the Dodo Pub Co – known for top-notch Neapolitan pizzas, burgers, and unbeatable vibes. At our core, we’re neighbourhood pubs dedicated to serving products we’re 100% proud of, delivered by people who’re 100% committed to what they do.


From the bar: We offer a wide selection of craft beers, wines, and cocktails – all served by knowledgeable and passionate staff to customers who care about quality and community.


From the kitchen: We serve authentic Neapolitan pizzas cooked at 450°C in our pizza oven, alongside tasty burgers, brunch, and sides that hit the spot.


As Junior Sous Chef you will assist the Head Chef & Sous Chef in managing the day-to-day operations of the kitchen. You’ll be calm under pressure, a great communicator, and an inspiring leader who is committed to delivering a high standard in your kitchen.


What we offer in return:



  • £34k p.a.

  • Service Charge (100% goes to the team - our data shows approx. £200-£250 per month (full time)

  • Food On Shift

  • Dine At Dodo– bring a mate once a month, and we’ll cover your food bill

  • Learning & Development Opportunities– many of our managers started as team members and now run their own Dodo pub or work in operations

  • Great work/life balance

  • Annual Team Party

  • Christmas Day & Boxing Day Off


We can’t wait to hear from you!

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