Sous Chef

Old Gate Inn; Canterbury; In loco; GBP 28.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

Flexible shifts

33% discount across all brands

20% discount for friends and family

Wagestream access

Paid qualifications

Opportunities for progression

Gym discounts

Team socials

Pension

28 days paid holiday

Free shares

Employee helpline

Descrizione del lavoro

Old Gate Inn is seeking a passionate Sous Chef to lead a kitchen section, train staff and step up in the Head Chef’s absence. You’ll drive great food and a cohesive team in a warm, guest‑facing environment.

As part of Mitchells & Butlers’ Vintage Inns family, you’ll enjoy flexible shifts, generous staff discounts across brands, Wagestream access, opportunities for funded qualifications and progression, plus pension and holiday benefits.

Competenze

• Passion for serving great food.
• Ability to train and develop staff.
• Capable of leading the kitchen in the Head Chef's absence.

Mansioni

• Smash targets with your team.
• Train and inspire your team to deliver food you’re proud of.
• Support Head Chef with food ordering, preparation and stock control.
• Master the branded menu and maintain brand standards.
• Confidently manage Chefs and the wider Kitchen Team.
• Ensure compliance with health and hygiene regulations.
• Oversee day-to-day kitchen operations.

Conoscenze

Team leadership

Staff training

Food ordering

Stock control

Health & hygiene

Descrizione del lavoro

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef atthe Old Gate Inn , you will have a passion for servinggreat food, training great people and leaving a smile on our guests faces. You’llrun a section, ensuring your team are working together as one andyou will be the person to step up in leading the team in the absence of theHead Chef. Does this sound like you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexibleshifts to work around your lifestyle!
• Amassive 33% discount across all our brands.Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20%discount off all of our brands for friends and family.
• Wagestream –afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunitiesto grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells& Butlers you will receive a pension; 28 days paid holiday; high-streetshopping discounts; and we even give you free shares! There's also a freeemployee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUSCHEF YOU’LL…

• Be driven to smash targets with yourteam.
• Train and inspire your team todeliver food to be proud of.
• Support your Head Chef with foodordering, food preparation and stock control.
• Havemastered the art of working with a branded menu.
• Have confidence inmanaging Chefs and the wider Kitchen Team.
• Oversee that your teamconforms to health and hygiene regulations.

Haven't got a CV to hand?Don't worry youdon't need a CV to apply

At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.

Compensation: Competitive salary