Sommelier

the Public House Group; Greater London; Hybrid; GBP 30,000 - 42,000; Full time

Benefits offered by this job

50% off food and drink

Staff meals on shift

Enhanced maternity/paternity pay

Access to Stream financial wellbeing

Overnight stay in Cotswolds after 1st-

Employee of the Month £150 meal for 2

Career progression and training

24/7 Health and Wellbeing support

Employee referral scheme

Discounts via Benefits platform

Service charge goes to staff

Job summary

Public House Group is hiring a Sommelier to lead our wine programme across our London and Cotswolds venues. You will curate a wine list that complements seasonal menus and deliver expert recommendations to guests.

Work closely with the beverage manager and culinary team to educate staff, pair wines with dishes, and maintain accurate inventory.

If you are passionate about wine, have strong service instincts, and enjoy working in a busy, vibrant environment, we want to hear from you.

Qualifications

• Proven experience as sommelier or in a high-end hospitality role.
• Passion for wine and ability to educate guests.
• Knowledge of global wine regions and pairings.

Responsibilities

• Curate and manage wine list to complement seasonal menus.
• Provide expert wine recommendations to guests.
• Train and inspire the team to expand wine knowledge.
• Oversee wine inventory and storage.

Skills

Wine pairing

Guest service

Staff training

Inventory management

Education

WSET certification

Court of Master Sommeliers

Job description

Are you a wine enthusiast with a passion for delivering exceptional guest experiences? We are seeking a talented and knowledgeable Sommelier to join Public House Group!

As a Sommelier, you will be the ambassador of our wine programme, responsible for enhancing the guest experience through expert wine pairings, education, and impeccable service. You will work closely with the beverage manager and culinary team to curate an outstanding wine selection that complements our menu offerings.

What's in it for you as a Sommelier:

• 50% off food and drink in our venues for a table of up to 4 people.
• Delicious staff meals on shift (venue teams only).
• Growing your family? Enjoy enhanced maternity and paternity pay once you've been with us for a year.
• Access to Stream, a financial wellbeing platform, helping you manage, save and access up to 50% of your earnings in advance of payday.
• Celebrate your 1-year work anniversary with an overnight stay in the Cotswolds, on us!
• Be recognised as Employee of the Month across the group and win a £150 meal for two.
• Career progression opportunities, ongoing training to develop yourself personally and professionally.
• 24/7 Health and Wellbeing support, access support lines anytime for your mental, physical and financial health.
• Earn more with our employee referral scheme.
• Access to Benefits platform with hundreds of discounts on shopping, gym memberships, holidays, bars, restaurants + more.
• Every penny of service charge goes to the people who work in our venues and eligible roles.

What you'll be doing as a Sommelier:

• Curate and manage our wine list, ensuring it complements our seasonal menu.
• Provide expert wine recommendations to guests, enhancing their dining experience.
• Train and inspire our team to expand their wine knowledge.
• Oversee wine inventory and ensure proper storage and stock levels.
• Collaborate with chefs and management to pair wines with our culinary offerings.

About you, our new Sommelier:

• Previous experience in a similar role, ideally in a high-end restaurant or hospitality environment.
• A deep passion for wine and a desire to share your knowledge.
• Extensive understanding of global wine regions, varietals, and pairing principles.
• Exceptional customer service and communication skills.
• Ability to work effectively in a fast-paced environment.
• A friendly, professional, and team-oriented attitude.
• Flexibility to work evenings, weekends, and holidays as required.
• Certification from a recognised institution (Court of Master Sommeliers, WSET) is preferred but not mandatory.
• Familiarity with beer, spirits, and cocktails is a plus.

About Us:

Public House Group is a collection of pubs and restaurants across London and the Cotswolds. Our journey began with The Pelican, setting the tone for everything that followed. Each of our venues champions the very best of the UK, from responsibly sourced meats and seasonal vegetables to a carefully curated selection of wines and spirits. At the heart of what we do is a commitment to craftsmanship, provenance and authenticity. We work closely with farmers, growers and suppliers who share our values, ensuring that every dish and every drink reflects quality, integrity and care.

As we continue to grow, our focus remains the same: to create spaces that feel both timeless and contemporary, where guests experience honest food, thoughtful service and a genuine connection to British produce.

If you are an outgoing wine enthusiast with a passion for hospitality, we would love to hear from you!