Skilled Butcher, Skilled Butcher

Pilgrim's Europe

West of England

Vor Ort

GBP 26.000 - 34.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Refer a friend scheme
Discounted Meat Staff Sales
Life Assurance
Free parking
Exclusive Employee Discounts to Hight‑
Access to subsidised Staff Canteen
Long service award

Zusammenfassung

Pilgrim's Europe Westerleigh site is seeking skilled butchers to cut, trim and debone pork shoulders, legs and middles. You must have knife experience from a butchery environment and pass an initial skills test.

This full-time permanent role runs Monday to Friday, 06:45–16:30 (45 hours). We offer a competitive rate of pay, a productivity bonus, and benefits including life assurance, free parking, staff discounts, a subsidised canteen and long service awards.

Qualifikationen

  • Proven experience as a pork butcher or meat processor in a food manufacturing environment.
  • Advanced knife handling skills.
  • Manual handling and safe operation of meat processing equipment.

Aufgaben

  • Cut, bone and trim pork according to product specs.
  • Remove bones, fat, and gristle to meet quality requirements.
  • Weigh meat to meet weight specifications.
  • Operate band saws, circular saws, and derinders safely.
  • Follow health, safety and food safety standards and PPE rules.
  • Carry out other duties as required.

Kenntnisse

Knife handling
Manual handling
Meat processing

Tools

Band saw
Circular saw
Derinders

Jobbeschreibung

We have exciting opportunities for Skilled Butchers to join our team Pilgrim's Europe Westerleigh site!
Within our Butchery Department we are looking for talented people to join our team as a skilled butcher cutting, trimming & deboning pork shoulders, legs and middles.
Candidates will need to demonstrate that they have previous knife experience gained from working in a butchery environment during an initial skills test.
Key Information

  • Competitive rate of pay!
  • Contract Type: Full-Time Permanent/Direct
  • Shift: Monday to Friday
  • Hours: 06:45 - 16:30 (45 hours)
  • Additional Productivity Bonus!
We Also Offer Range Of Other Benefits Which Include
  • Refer a friend scheme
  • Discounted Meat Staff Sales
  • Life Assurance
  • Free parking
  • Exclusive Employee Discounts to hundreds of Hight Street Shops, Cinema tickets etc.
  • Access to subsidised Staff Canteen serving hot breakfast and lunch
  • Long service award
In You Role You Will
  • Cut, bone and trim meat (pork)
  • Remove bones and excess fat, gristle, and bruises to meet specific, high - quality, or lean product requirements
  • Accurately cut and weigh meat to meet predetermined weight and size specifications
  • Ensure product is processed according to Customer specifications
  • Ensure work is carried out to the best of your abilities to meet production deadlines
  • Safely operate machinery, including band saws, circular saws, derinders
  • Use knives safely and efficiently
  • Comply with Company policies, Health and Safety and Food Safety Standards at all times, including wearing appropriate Personal Protective Equipment (PPE)
  • Carry out any other reasonable duties assigned necessary to meet business needs.
Experience
  • Proven experience as a pork butcher or meat processor in Food Manufacturing
  • Manual handling
  • Advanced knife handling skills
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