Skilled Butcher

Cranswick PLC

Ballymena

Remote

GBP 18,000 - 25,000

Full time

22 hours ago
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Benefits offered by this job

Weekly pay
29 days annual leave
Company pension scheme
Share scheme
Cycle to work scheme
Health and wellbeing programme

Job summary

Cranswick PLC in Ballymena is seeking experienced butchers to join our cutting team. You will cut and trim carcasses to specification, remove bones, and operate all saws on the cutting line, meeting tight production targets in a fast-paced environment.

We offer weekly pay, 29 days annual leave, a company pension, a share scheme, and wellness benefits. Applicants should have prior experience in food production or a butcher/trimmer role and a strong commitment to food safety and high-quality

Qualifications

  • Experience in a similar role - Butcher/Trimmer.
  • Able to work in fast-paced environment to daily targets.
  • Food Safety and hygiene knowledge.

Responsibilities

  • To work to the department targets and yields, cutting and butchering any part of the carcass to specification
  • All muscles on any primal, on any line, within the Butchery Hall to be cut correctly, seamed and trimmed to the required standard
  • All bones to be removed from any primal and to the required standard
  • Complete all tasks on the Cutting Line (including knife work)
  • Competent in operating all saws on the Cutting Line, including the loin derinder

Skills

Butcher/Trimmer
Food safety

Job description

Cranswick is one of the largest food producers in the United Kingdom and have stayed true to our simple ethos - to create authentically made British food, without compromise.

People are at the heart of the business - from the farm to the factory to the retail shelf, our people deliver exceptional food experiences. We were founded on expertise, but we are also entrepreneurs, seeking out opportunities, encouraged by our culture that allows great commercial ideas to flourish.

We are looking for skilled butchers to join the team at our Ballymena site (BT42 1EA ). Shortlisted applicants will be invited to attend a block test to determine grade to start on and relevant pay grade.

***Please note this is for experienced butchers that are currently working in or have recently worked in food production***

Main Duties Include (but not limited to):
  • To work to the department targets and yields, cutting and butchering any part of the carcass to specification
  • All muscles on any primal, on any line, within the Butchery Hall to be cut correctly, seamed and trimmed to the required standard
  • All bones to be removed from any primal and to the required standard
  • Complete all tasks on the Cutting Line (including knife work)
  • Competent in operating all saws on the Cutting Line, including the loin derinder
What We Look For:
  • Experience in a similar role - Butcher/Trimmer
  • Able to work in fast-paced environment to daily targets
  • Food Safety and hygiene knowledge
What We Can Offer:
  • Job stability at a growing and expanding company
  • Strong commitment to progression and personal development
  • Weekly pay
  • 29 days annual leave entitlement (inclusive of bank holidays)
  • Purchase company shares through discounted share scheme
  • Company pension scheme - up to 10% employer contribution
  • Cycle to work scheme, retail discounts app, health and wellbeing programme
Hourly Rate:

Starting at £12.86 - £18.02 per hour

Hours:

40 hours per week, Monday to Friday - 06:00 - 14:30

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