Shift Leader: Hospitality Supervisor with Career Path

Plough

Hound

On-site

GBP 27,000 - 30,000

Full time

11 days ago
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Benefits offered by this job

Hourly pay £13.70
Tips on top of base pay
Bonus scheme
60% off meals on duty
Clear career progression to GM
5-day working week
Supportive workplace

Job summary

Hall & Woodhouse is seeking a Shift Leader for The Plough, near Southampton, part of the Hall & Woodhouse family. The role offers £13.70 per hour plus tips, with a 60% meals discount while on duty and a clear career progression to General Manager within the group.

You will join a warm, supportive team in a Sunday Times Best Places to Work company, with a five‑day week structure and a focus on guest experience and community presence.

Qualifications

  • A shift leader or assistant manager who is kind, calm and approachable (shortlisted).
  • Confident overseeing opening/closing, safety and security procedures.
  • Well-presented, detail‑focused and professional.
  • Willing to support the GM in coaching and developing the team.
  • Logical, organized and able to manage multiple tasks.
  • Driven to deliver outstanding guest experiences.
  • Able to work days, evenings and weekends and reliably manage the commute.
  • A natural host who loves creating day making moments.
  • Looking for an employer that recognizes and rewards talent.
  • Experienced in hospitality, ideally with supervisory experience in a busy food-led environment.

Responsibilities

  • Oversee opening and closing procedures with a focus on safety and security.
  • Coach and develop team members to deliver consistent guest experiences.
  • Manage multiple tasks efficiently while maintaining service quality.
  • Create a welcoming, high-energy environment for guests and staff.

Skills

Shift leadership
Hospitality experience
Team coaching
Guest experience

Job description

Hall & Woodhouse is seeking a Shift Leader for The Plough, near Southampton, part of the Hall & Woodhouse family. The role offers £13.70 per hour plus tips, with a 60% meals discount while on duty and a clear career progression to General Manager within the group.

You will join a warm, supportive team in a Sunday Times Best Places to Work company, with a five‑day week structure and a focus on guest experience and community presence.

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