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Sexy Fish in Mayfair is seeking a Senior Sushi Sous Chef to lead the sushi kitchen and uphold the highest standards of quality and presentation. You will supervise the sushi team, develop creative dishes, and work with the Head Chef to refresh seasonal menus.
We value strong Japanese cuisine knowledge, leadership skills, and a passion for mentoring staff. This full-time role offers a dynamic environment in a renowned dining destination.
Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan – sushi, sashimi, tempura, and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. With creativity and flair at the front of every cocktail & drink created, the team won the Best International Restaurant Bar at TOTC 2022.
We are currently seeking a dedicated and ambitious Senior Sushi Sous Chef to join our culinary tea. As a Senior Sushi Sous Chef, you will play a crucial role in leading the sushi kitchen, ensuring the highest quality of sushi preparation, and contributing to the overall excellence of our dining experience. If you have a passion for Japanese cuisine, strong culinary skills, and leadership capabilities, we invite you to be an integral part of the culinary team in our fabulous restaurant.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.
We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.