Waiter

Caprice Holdings Ltd; Greater London; On-site; GBP 21,000 - 27,000; Full time

Benefits offered by this job

Dining discount

Early pay

Maternity/Paternity leave

Cycle to work

English language classes

Private medical insurance

Life insurance

Employee Assistance Programme

Pension scheme

Job summary

Caprice Holdings Ltd, owner of Sexy Fish in Mayfair, invites applications for a Waiter to join our renowned dining destination. You will deliver exceptional service, recommend menu items, and uphold the high standards that define our brand.

We seek individuals with fine dining experience, strong communication skills, and the ability to multitask in a fast-paced luxury setting. The role is on-site in Mayfair, offering competitive benefits and career growth within a celebrated hospitality group.

Qualifications

• Proven experience in a high-end dining environment.
• Excellent customer service and communication skills.
• Knowledge of fine dining etiquette and service standards.

Responsibilities

• Greet guests professionally and warmly.
• Take and relay accurate food and beverage orders to kitchen and bar.
• Provide detailed information about menu items, specials, and wine selections.
• Collaborate with kitchen and bar staff to ensure smooth service.
• Handle guest inquiries and special requests with tact and professionalism.
• Maintain cleanliness and hygiene in the dining area.

Skills

Customer service

Communication

Fine dining etiquette

Multitasking

Attention to detail

Job description

Sexy Fish, located in the heart of Mayfair, is an avant-garde dining destination celebrated for its opulent decor, innovative cuisine, and electric atmosphere. As a pioneer in the culinary scene, Sexy Fish offers a unique blend of art, fashion, and culinary excellence. Our food takes its inspiration from Asian cuisine, with a focus on Japan - sushi, sashimi, tempura, and robata. The bar is known for offering the world's largest Japanese Whisky Collection and prides itself on unique service standards and cocktail knowledge. With creativity and flair at the front of every cocktail & drink created, the team won the Best International Restaurant Bar at TOTC 2022.

We are currently seeking a dedicated and service-oriented individual to join our team as a Waiter. As a Waiter at our restaurant, you will be an integral part of delivering an outstanding dining experience. If you have a passion for hospitality, possess fine dining expertise, and are committed to providing exceptional service, we invite you to bring your skills to the renowned setting we call home.

Key Responsibilities:

• - Greet guests in a professional and friendly manner.
• - Take and relay accurate food and beverage orders to the kitchen and bar.
• - Provide detailed information about menu items, specials, and wine selections.
• - Collaborate with kitchen and bar staff to maintain a smooth workflow.
• - Handle guest inquiries, concerns, and special requests with tact and professionalism.
• - Uphold the highest standards of cleanliness and hygiene in the dining area.

Requirements:

• - Proven experience as a Waiter/Waitress in a high-end restaurant or similar establishment.
• - Exceptional customer service and communication skills.
• - Knowledge of fine dining etiquette and service standards.
• - Ability to multitask in a fast-paced environment.v
• - Attention to detail and a passion for delivering an outstanding guest experience.

Benefits:

• -30% Dining discount across our Caprice restaurants (excluding Scott's Mayfair), The Ivy Collection & Bill's
• -Access to early pay, savings tools & financial coaching via Stream
• -Enhanced maternity & paternity leave
• -Cycle to work scheme and refer-a-friend bonuses up to £1,000
• -English language classes, length of service awards & employee recognition bonuses
• -Private medical and life insurance for senior leaders, life insurance for head office employees
• -Employee Assistance Programme
• -Plus, a structured pension scheme with employer contributions

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.