senior sous chef - Be you, be wagamama: Celebrate your individuality in a non-conformist work c[...]

JR United Kingdom; Swindon; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to join their vibrant team in Swindon. This role emphasizes individuality and non-conformity, where your leadership will inspire a positive work culture. You will be responsible for coaching your team, maintaining high food and safety standards, and ensuring exceptional guest experiences. With a commitment to inclusivity and respect, this position offers a unique opportunity to make a difference in a dynamic kitchen environment. Join a company that values personality over perfection and be part of a culinary journey that nourishes from bowl to soul.

Benefits

Share of tips

Free food on shift

50% off for friends and family

Dry-cleaned chef whites

Wagamama parties

Access to earnings before payday

Pension scheme

Training

Cycle-to-work scheme

Gym discounts

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong communication skills and a caring approach.

Responsibilities

• Foster a positive environment for your team and guests.
• Ensure dishes meet high standards and deliver excellent guest experiences.

Skills

Team Leadership

Communication Skills

Problem Solving

Food Safety Standards

Financial Management

Job description

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Senior Sous Chef - Be You, Be Wagamama: Celebrate Your Individuality in a Non-Conformist Work Culture (Hiring Immediately), Swindon, Wiltshire

Client: Wagamama

Location: Swindon, Wiltshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we have over three decades of celebrating individuality and non-conformity. We value personality over perfection — we call it "Be You, Be Wagamama." With over 165 restaurants, we are looking for a Senior Sous Chef to join us on our journey to nourish from bowl to soul.

The Role

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support continuous coaching and development of your team, drive restaurant performance, and ensure excellent results.

What You Bring

• Focus on creating a positive environment where your team feels cared for and listened to, celebrating successes and nurturing talent.
• Dedication to delivering an excellent guest experience, ensuring dishes meet high standards.
• Experience in maintaining food, health, and safety standards, and understanding kitchen financials including gross profit, stock control, and labor costs.
• Ability to build a coaching culture, working with your Head Chef on recruitment and development.
• A proactive problem solver who can think quickly and make decisions.

What We Look For

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef in a fast-paced environment.
• Strong communication skills with a caring approach.
• Experience in maintaining high standards of food, safety, and financial performance.
• Ability to manage labor costs and adapt to changing demands.
• Leadership qualities that inspire and engage teams.
• Commitment to creating an inclusive, respectful environment.
• Problem-solving skills with quick decision-making abilities.

Wagamama’s Benefits

• Share of tips
• Free food on shift and 50% off outside work for friends and family
• Early access to new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Access up to 30% of earnings before payday via Wagestream

Additional benefits include pension scheme, training, cycle-to-work scheme, gym discounts, and long service awards.

Be You, Be Wagamama

Note: If successful, you will attend a 7-week training in the UK, with all travel and accommodation expenses covered.

*Tips are 100% for our teams, vary by restaurant, and are at guests' discretion. Tips are not considered wages or guaranteed.