senior sous chef - Be you, be wagamama: Celebrate your individuality in a non-conformist work c[...]

JR United Kingdom; Basingstoke; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and dynamic team as a Senior Sous Chef at an established restaurant chain. In this role, you will lead a kitchen team, fostering a positive and inclusive environment. Your expertise will drive performance and ensure compliance with food safety standards, while you enjoy perks like free meals and tips. With a commitment to individuality and personal growth, this position offers a unique opportunity to make a significant impact in a fast-paced setting. If you are passionate about culinary excellence and team leadership, this is the perfect role for you!

Benefits

Share of tips

Free food on shift

50% off for friends and family

Dry-cleaned chef whites

Access to earnings before payday

Gym discounts

Long service awards

Training opportunities

Cycle to work scheme

Qualifications

• Experience leading a kitchen team in a fast-paced environment.
• Strong knowledge of food, health, and safety standards.

Responsibilities

• Inspire and lead the kitchen team to deliver excellent results.
• Drive restaurant performance and support team development.

Skills

Team Leadership

Communication Skills

Food Safety Standards

Financial Management

Problem-Solving

Job description

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Senior Sous Chef - Be you, be Wagamama: Celebrate your individuality in a non-conformist work culture (Hiring Immediately), Basingstoke

Client: Wagamama

Location: Basingstoke

Job Category: Other

EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full time

At Wagamama, we celebrate difference and individuality. With over 165 restaurants, we are looking for a Senior Sous Chef to join our team and help us nourish from bowl to soul.

The role:

As a Senior Sous Chef, you will be an inspirational leader, creating a positive environment for your team and guests. You will support in coaching and developing your team, driving restaurant performance, and delivering excellent results.

What we look for:

• Experience leading a kitchen team, driving performance in a fast-paced environment
• Strong communication skills, with the ability to have genuine conversations and support your team
• Knowledge of food, health, and safety standards, and understanding of kitchen financials such as gross profit, stock control, and labour costs
• Ability to build a coaching culture and foster personal and professional growth within your team
• Problem-solving skills and quick decision-making abilities

What’s in it for you:

• Share of tips
• Free food on shift and 50% off outside of work for friends and family
• First to experience new menus
• Dry-cleaned chef whites provided
• Wagamama parties with VIP guests
• Access to up to 30% of earnings before payday with Wagestream

Additional benefits include pension scheme, training, cycle to work, gym discounts, and long service awards.

Be you, be Wagamama

Note: If successful, you will attend a 7-week training in the UK, with all travel and accommodation expenses covered.

*Tips are at guest discretion and are not guaranteed wages.