Senior Host

Bellanger; England; Presencial; GBP 29.000 - 38.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Restaurant discounts

High street vouchers (up to £100)

Enhanced parental leave

Mental health support

Earned wage access via Wagestream

Training and masterclasses

Descripción de la vacante

Bellanger is seeking a skilled Maitre d’ to manage seating allocations for walk-ins and reservations, coordinating with floor and kitchen to deliver exceptional guest experiences in Islington.

You will lead a small team, anticipate guests’ needs, and contribute to building a loyal customer base through warm, proactive service in a lively hospitality setting.

Formación

• Experience in high-volume restaurant service.
• Ability to manage bookings and seating efficiently.
• Strong customer service and leadership skills.

Responsabilidades

• Take responsibility for smooth table allocation for walk-ins and bookings across sections, ensuring timely turnover.
• Anticipate guests' needs and communicate special requests to floor and kitchen.
• Coordinate across departments to deliver seamless guest experiences from door to table.
• Build a regular customer base by warmly engaging with guests and delivering consistent service.

Conocimientos

Guest service

Table allocation

Team leadership

Guest communication

Educación

Hospitality diploma

Herramientas

POS system

Descripción del empleo

A neighbourhood fixture in the heart of Islington, Bellanger is a lively café, restaurant and bar, serving brunch, lunch and supper dishes inspired by the coastal regions of the Mediterranean, as well as a selection of brasserie classics.

The restaurant combines elegant period detailing with a relaxed layout and a generous pewter-topped bar at its heart. Its characterful interior is an ideal setting for weekend brunch, a leisurely lunch or supper and cocktails.

At The Wolseley Hospitality Group, We create Places where People feel they Belong.

Why work with us as a Maitre d’?

• Enjoy a generous discount across
  our restaurants on food and drinks.
• Rewarding Excellence - a team-led
  incentive, earning up to £100 in high street vouchers.
• Enhanced Maternity and Paternity
  leave to support working families.
• Group-wide access to mental
  health counselling, legal and financial advice.
• Advance access to earned wages
  via Wagestream.
• A unique and varied training
  calendar including supplier trips, masterclasses and visits.

We promote from within, empowering individuals from all backgrounds to become the leaders of tomorrow. Our diverse team reflects the inclusive culture.

The role of a Maitre d’:

• Take responsibility for a smooth table allocation for both
  walk-ins and bookings in all restaurant sections, managing turn times
  effectively.
• Anticipate guests’ needs, timely communicating any special
  requests to floor and kitchen – be proud to coordinate all departments!
• Contribute to building a regular customer base, warmly
  engaging with guests from door to table and beyond - you are our greatest
  asset!

The Wolseley Hospitality Group portfolio of
restaurants comprises of The Wolseley on Piccadilly, The Delaunay in
Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone,
Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The
Wolseley City in Monument.