Senior Brunch Chef - No Evenings, Perks & Growth

Trading Post Coffee; Horsham; Hybrid; GBP 28,000 - 36,000; Full time

Benefits offered by this job

No late evening shifts

Free food and coffee whilst on shift

50% off all food and beverage at every

Trading Post Coffee Roasters Coffee H

Retail discount on our in-house coffee

Access to Wellness Scheme

Employee progression plans

Company pension scheme

Job summary

Trading Post Coffee Roasters is seeking a Senior Brunch Chef to maintain top food quality and presentation in our kitchen. You will collaborate with the Head Chef to keep daily operations smooth, ensure high standards, and maximise guest satisfaction while upholding food safety at all times.

You will be a team player, adaptable to support in kitchen areas as needed, and dedicated to continuing development and excellence in a bustling hospitality setting.

Qualifications

• Experience in high-volume, fast-paced kitchen environments.
• Ability to lead and motivate a kitchen team.
• Commitment to food safety and quality standards.
• Flexibility to adapt in busy hospitality settings.

Responsibilities

• Managing all aspects of a high-volume and fast-paced kitchen in the absence of the Head Chef.
• Lead the team to follow the company specification for all food in the absence of the Head Chef.
• Motivate all team members in the absence of the Head Chef.
• Display a smart and professional appearance, always striving to represent Trading Post Coffee Roasters in a positive way.

Skills

Organisation

Initiative

Team player

Safety standards

Learn new skills

Professional development

Communication

Job description

Trading Post Coffee Roasters is seeking a Senior Brunch Chef to maintain top food quality and presentation in our kitchen. You will collaborate with the Head Chef to keep daily operations smooth, ensure high standards, and maximise guest satisfaction while upholding food safety at all times.

You will be a team player, adaptable to support in kitchen areas as needed, and dedicated to continuing development and excellence in a bustling hospitality setting.