Seasonal Menu Lead & Kitchen Innovator

Scotsman Hospitality; St Andrews; Sur place; GBP 45 000 - 60 000; Plein temps

Avantages offerts par ce poste

100% tips

Wagestream

Discounts on food & cinema

Quarterly bonus

Hotel & apartment discounts

Perks portal access

Staff meals on duty

Flexible working

Refer a Friend

Head Office development days

Résumé du poste

The Scotsman Group in Scotland’s dining scene is seeking a Head Chef to lead kitchen operations at our St Andrews venues. You will deliver exceptional dishes using fresh, locally sourced ingredients, and drive a team to maintain the highest standards of quality and safety.

You’ll design seasonal menus, manage food costs, mentor chefs, and foster a culture of continuous improvement. Flexible working, staff meals, and exclusive staff benefits in our venues across Scotland are on offer.

Qualifications

• The candidate should demonstrate strong leadership and the ability to nurture and develop talent.
• Passion for fresh, local ingredients and innovative dishes.
• Excellent organisational and time-management skills.

Responsabilités

• Oversee all aspects of kitchen operations, ensuring high standards of quality and efficiency.
• Lead and inspire a team of chefs, focusing on development and continuous improvement.
• Create and develop exciting, seasonal menus that reflect local flavors.
• Maintain a clean, organised, and safe kitchen environment in line with food safety regulations.
• Manage food costs, inventory, and suppliers to optimise profitability.

Connaissances

Leadership

Food quality

Time management

Communication

Description du poste

The Scotsman Group in Scotland’s dining scene is seeking a Head Chef to lead kitchen operations at our St Andrews venues. You will deliver exceptional dishes using fresh, locally sourced ingredients, and drive a team to maintain the highest standards of quality and safety.

You’ll design seasonal menus, manage food costs, mentor chefs, and foster a culture of continuous improvement. Flexible working, staff meals, and exclusive staff benefits in our venues across Scotland are on offer.