Head Chef: Seasonal Cuisine Leader & Kitchen Mentor

Scotsman; Glasgow; Hybrid; GBP 42,000 - 56,000; Full time

Benefits offered by this job

Electronic tips

Wagestream

Food & cinema discounts

Quarterly bonus

Hotel and apartment discounts

Perks portal access

Staff meals on duty

Flexible working

Refer a Friend

Head Office development days

Job summary

The Scotsman Group is seeking a Head Chef to oversee all kitchen operations, delivering exceptional dishes using fresh, locally-sourced ingredients. You will lead a team of chefs, develop seasonal menus, and ensure top standards of quality and safety across venues in Scotland.

Ideal candidates will have proven Head Chef or senior Sous Chef experience, strong leadership and communication skills, and a passion for locally sourced ingredients.

Qualifications

• Proven experience as Head Chef or senior Sous Chef
• Strong leadership and communication skills
• Passion for using fresh, locally sourced ingredients
• Excellent organisational and time management abilities
• Commitment to high food quality and safety standards

Responsibilities

• Oversee all kitchen operations to maintain quality and efficiency
• Lead and inspire a team of chefs and develop talent
• Create and develop seasonal menus reflecting local flavors
• Maintain a clean, safe kitchen and ensure compliance with food safety regulations
• Manage food costs, inventory and supplier relationships to optimise profitability

Skills

Leadership

Communication

Local ingredients

Organisational skills

Time management

People development

Job description

The Scotsman Group is seeking a Head Chef to oversee all kitchen operations, delivering exceptional dishes using fresh, locally-sourced ingredients. You will lead a team of chefs, develop seasonal menus, and ensure top standards of quality and safety across venues in Scotland.

Ideal candidates will have proven Head Chef or senior Sous Chef experience, strong leadership and communication skills, and a passion for locally sourced ingredients.