Saturday Supervisor

Sodexo; Gloucester; On-site; GBP 4,000 - 4,200; Part time

Benefits offered by this job

Full training provided

Protective uniform provided

Mental health support

Employee assistance programme

Discounts and benefits

Job summary

Sodexo is recruiting for a Saturday Supervisor at Clifton College in Bristol. The role covers weekend catering operations, with a Saturday 9am–3pm shift and a 5.75-hour day, supporting the smooth running of services and delivering a high-quality customer experience.

You will oversee tasks, ensure food safety compliance, and assist with events while maintaining a professional, welcoming environment for pupils, staff and visitors. This position offers training and a uniform.

Qualifications

• Experience in catering, hospitality or customer service.
• Positive, proactive and hands-on approach.
• Strong organisational skills and ability to manage multiple priorities.
• Excellent customer service with friendly, professional manner.
• Ability to work independently and in a team.
• Commitment to high standards of food safety, hygiene and health & safety.
• Reliable, self-motivated and hardworking.
• Flexible and willing to support different catering areas.
• Passion for delivering high-quality service and positive customer experience.

Responsibilities

• Support the smooth day-to-day running of catering services at Clifton College during weekends.
• Organise and oversee daily tasks, ensuring high standards of service, presentation and cleanliness.
• Prepare and serve food while adhering to food safety and hygiene regulations.
• Assist with hospitality events, including set-up, service and clear-down.
• Ensure all food service areas are safe, clean and welcoming for pupils, staff and visitors.
• Monitor and complete health, food safety and temperature records.
• Support colleagues across different catering areas as needed to deliver an exceptional customer experience.
• Promote a positive and professional environment while leading by example.

Skills

Customer service

Catering

Hospitality

Organisational skills

Teamwork

Food safety

Job description

PositionSaturday Supervisor

LocationClifton College, 32 College Road, Clifton, Bristol BS8 3JH

Salary £13.46 per hour

Hours 5.75

Working Pattern Saturday 9am - 3pm

Plan Your Journey | Traveline BS8 3JH

PLEASE NOTE THERE IS NO ONSITE PARKING

Located in the heart of Clifton, Bristol, Clifton College offers the perfect blend of career opportunity and quality of life. Set within one of the South West's most vibrant and historic cities, with excellent transport links and the iconic Clifton Suspension Bridge on its doorstep, the College provides an inspiring environment in which to work and thrive.

Guided by its values of Integrity, Spirit and Resilience, Clifton College is committed to nurturing curious, ambitious and compassionate young people through exceptional pastoral care, inspirational teaching and a wealth of co-curricular opportunities. Join a welcoming and supportive community where staff are empowered to make a meaningful impact, develop professionally and help pupils realise their full potential.

What You Will Do

• Support the smooth day-to-day running of catering services at Clifton College during weekends.
• Organise and oversee daily tasks, ensuring high standards of service, presentation and cleanliness are maintained.
• Prepare and serve food while adhering to food safety and hygiene regulations.
• Assist with hospitality events, including set-up, service and clear-down.
• Ensure all food service areas are safe, clean and welcoming for pupils, staff and visitors.
• Monitor and complete required health and safety, food safety and temperature records.
• Support colleagues across different catering areas as needed, helping to deliver an exceptional customer experience.
• Promote a positive and professional environment while leading by example.

What You Bring

• Previous experience in a catering, hospitality or customer service environment.
• A positive, proactive and hands-on approach to work.
• Strong organisational skills and the ability to manage multiple priorities in a busy setting.
• Excellent customer service skills with a friendly and professional manner.
• The ability to work independently as well as collaboratively within a team.
• A commitment to maintaining high standards of food safety, hygiene and health & safety.
• A reliable, self-motivated and hardworking attitude.
• Flexibility and a willingness to support different areas of the catering operation when required.
• A passion for delivering a high-quality service and creating a positive experience for every customer.

What We Offer

A dynamic and supportive work environment

Competitive salary and benefits

Full training and protective uniform provided

Unlimited access to mental health and wellbeing support

Employee Assistance Programme for legal, financial, and personal support

Discounts, cashback schemes, and financial benefits

Career progression, learning opportunities, and apprenticeships

Cycle to Work Scheme and volunteering opportunities

Note: Sodexo and our clients are committed to safeguarding children. All roles require pre-employment screening, including DBS (Disclosure and Barring Service) and past employer checks.

Sodexo reserves the right to close this advert early if we receive a high number