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Brunning and Price Pubs Ltd. is seeking a Roving Chef based in the Chester area to support our pubs and new openings. You’ll cover holidays, assist with openings and help drive the kitchen culture across our growing family of pubs.
We offer a base salary up to £35,000 plus tronc, a £3,000 car allowance, paid overtime, and strong benefits including meals, discounts, pension, and flexible pay options.
If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think you’ll find we’re the perfect fit for you.
Our pubs are going from strength to strength and we’d love you to join us on our exciting journey.
Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the Chester area to support our existing pubs and new pub openings. From time to time these positions involve working away from home but we’ll always be flexible where we can.
There’s plenty in it for you:
Previous experience in catering and hospitality in a gastro pub, restaurant or hotel at sous or senior sous chef level is essential, as well as a positive and flexible attitude. In this role you’ll be covering holidays, involved in new openings or could be deputising for a Head Chef. You’ll help support with running the kitchen, driving the food culture and keeping your team and our customers engaged with exciting new dishes.
Are you ready to be part of a family where you can genuinely make a difference? Then make your next career move as Roving Chef something special.