Rising Sous Chef (Hiring Immediately)

JR United Kingdom; Liverpool; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and inclusive team as a Junior Sous Chef at a leading restaurant chain, where your passion for food and leadership will shine. This role offers the chance to create a positive environment for both guests and team members, focusing on food quality and standards. Enjoy flexible hours, weekly pay, and generous discounts, along with industry-leading family-friendly policies. Be part of an exciting culinary journey and celebrate team successes while making a difference in the kitchen. If you are ready to take your culinary skills to the next level, this opportunity is perfect for you.

Benefits

Weekly Pay Plus Tips

Flexible Hours

Free Shift Meals

50% Off Meals Outside Work

Pension Schemes

Holiday Benefits

Training Opportunities

Cycle-to-Work Scheme

Retail and Leisure Discounts

Gym Memberships

Qualifications

• Passionate about food quality and team support.
• Understanding of health standards and financial aspects.

Responsibilities

• Lead and inspire the kitchen team while maintaining high standards.
• Manage kitchen line and plan shifts effectively.

Skills

Food Safety Standards

Leadership Skills

Stock Control

Labor Cost Management

Education

Culinary Degree

Food Hygiene Certification

Job description

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Rising Sous Chef (Hiring Immediately), Liverpool

Client: Wagamama

Location: Liverpool, United Kingdom

Job Category: Other

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EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join us in our mission to nourish both body and soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will lead, engage, and inspire your team with your food knowledge and leadership skills.

If you...

• Are passionate about supporting your team and maintaining high standards
• Are ready to manage the kitchen line, plan shifts, and coach your team on the go
• Have an understanding of food safety, health standards, and financial aspects like gross profit, stock control, and labor costs
• Loved to celebrate team successes and recognize individual drives

We’d love to hear from you

Wag’s in it for you |

• Weekly pay plus tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support your side hustle
• Free shift meals from our menu and 50% off outside work
• Industry-leading family-friendly policies (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
• Fresh uniform provided for each shift
• First to try our new menus
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension schemes, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.