Restaurant Supervisor: Lead Service & Guest Experience

Youngs; Greater London; Hybrid; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Free Meals

Weekly pay

28 days holiday per year

20% discount in all Young's Pubs and 0

30% discount on overnight stays

Share Save Scheme

Company Pension Scheme

Job summary

Young's in London’s Leadenhall Market is seeking a Restaurant Supervisor to oversee daily operations in a traditional pub and dining room. You will lead shifts, train staff, and ensure exceptional service while maintaining safety and standards.

The role offers a clear career pathway, competitive pay, and benefits such as staff meals, holiday entitlement, and staff discounts across Young's pubs and stays in our rooms. You will be a reliable key holder, helping to manage opening and closing duties.

Qualifications

• Previous supervisory experience in hospitality or pub setting.
• Strong customer service and communication skills.
• Able to train staff and develop team knowledge.

Responsibilities

• Lead shifts and ensure safe, efficient service.
• Deliver exceptional customer experience.
• Coach and develop team to uphold service standards.
• Be a key holder and manage opening/closing duties.

Skills

Customer service

Team leadership

Staff training

Shift management

Job description

Young's in London’s Leadenhall Market is seeking a Restaurant Supervisor to oversee daily operations in a traditional pub and dining room. You will lead shifts, train staff, and ensure exceptional service while maintaining safety and standards.

The role offers a clear career pathway, competitive pay, and benefits such as staff meals, holiday entitlement, and staff discounts across Young's pubs and stays in our rooms. You will be a reliable key holder, helping to manage opening and closing duties.