Restaurant Supervisor: Lead a Dynamic Front-of-House Team

The Met Hotel Leeds; Leeds; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

Hotel room discount for you and family

Birthday leave

Maternity/adoption leave

Course sponsorship

30% F&B discount

Refer a Friend scheme

Flexible working

Wagestream

Life Insurance

Employee Assistance Programme

Wellness events

Free meals on duty

Job summary

RBH Hospitality Management is seeking a Restaurant Supervisor for Gotts Bar & Kitchen at The Met Leeds. You will lead the front-of-house team, delivering warm, engaging service and maintaining high standards to reflect the restaurant’s distinctive character.

You will support the Restaurant & Bar Manager in developing the team and ensuring smooth service across all shifts. Join a vibrant setting inside The Met Leeds, with a focus on locally sourced cuisine, a lively atmosphere and guest-centric

Qualifications

• Previous supervisory experience in a fast-paced restaurant.
• Excellent communication skills and ability to motivate team.
• Knowledge of food trends, service standards and menu offerings.
• Interest in cocktails and drinks, with knowledge of ingredients and techniques.

Responsibilities

• Lead the front-of-house team across breakfast, lunch and dinner to greet guests warmly and serve with excellence.
• Maintain high service standards across all dining experiences and ensure guests feel valued.
• Oversee daily restaurant operations from setup to service flow and floor plans.
• Collaborate with the Restaurant & Bar Manager to improve service and dining experience.
• Train and develop team members to deliver outstanding service.
• Monitor stock and inventory to keep dining areas well-stocked and clean.
• Ensure compliance with health and safety regulations and safe working practices.
• Be the face of the restaurant, delivering a lively and authentic Gotts experience.

Job description

RBH Hospitality Management is seeking a Restaurant Supervisor for Gotts Bar & Kitchen at The Met Leeds. You will lead the front-of-house team, delivering warm, engaging service and maintaining high standards to reflect the restaurant’s distinctive character.

You will support the Restaurant & Bar Manager in developing the team and ensuring smooth service across all shifts. Join a vibrant setting inside The Met Leeds, with a focus on locally sourced cuisine, a lively atmosphere and guest-centric