Restaurant Supervisor

Aimbridge; West Yorkshire, Leeds; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a forward-thinking company as a Restaurant Supervisor where your passion for exceptional service will shine. In this dynamic role, you'll lead a talented team in delivering outstanding customer experiences at a vibrant rooftop restaurant. With a focus on food and beverage excellence, you'll manage operations, develop innovative menus, and ensure compliance with health and safety standards. Enjoy industry-leading benefits, including hotel discounts and leadership development opportunities, while being part of a diverse and inclusive team committed to growth and success in the hospitality industry.

Benefits

Industry leading training and leadership development opportunities

Hotel discounts portfolio wide

Wagestream – Stream up to 40% pay as it is earned

24/7 access to employee assistance programme

Company sick pay

Minimum of 30 days holiday

Staff meals on duty

Paid breaks

Access to hotel gym facilities

Qualifications

• Prior experience in delivering first class service in a restaurant environment.
• Deep understanding of food and beverage industry standards and best practices.

Responsibilities

• Deliver great customer service in the rooftop restaurant.
• Recruit and manage staff, develop menus, and maintain inventory.

Skills

Customer Service

Communication Skills

Organizational Skills

Food and Beverage Standards

Job description

Who are we?

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversity of our people and locations to our “people first” approach to business, the Aimbridge experience is like no other.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

• Industry leading training and leadership development opportunities
• Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage and spa
• Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
• 24/7 access to our employee assistance programme
• Company sick pay - Giving you piece of mind when you need it the most
• Minimum of 30 days holiday
• Staff meals on duty
• Paid breaks
• Access to hotel gym facilities

A day in the life of…

As Restaurant Supervisor you’ll be responsible for delivering great customer service in the newest rooftop restaurant in Leeds. This includes partnering with the Restaurant Management team in recruiting and managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. You'll also also assist in monitoring industry trends, analysing sales and financial reports, and work with marketing and sales teams to promote the restaurant's food and beverage offerings. The role requires exceptional communication, and organisational skills, as well as a strong knowledge of food and beverage standards and best practices.

What do we need from you?

• Prior experience in delivering first class service in a restaurant environment
• A deep understanding of food and beverage industry standards and best practices.
• You’ll be an inspirational people orientated person, with first class communication, and organisational skills.
• You’ll be equipped with a commitment to delivering an exceptional guest experience and living through our brand standards

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’

So, click apply today, we’d love to welcome you to our inclusive team shaping the future of hospitality.