Restaurant Receptionist

The-India-Collection; Greater London; On-site; GBP 22,000 - 26,000; Full time

Benefits offered by this job

On-the-job training

Restaurant vouchers

Job summary

Chutney Mary in London is seeking a proactive receptionist to help ensure smooth service, greet guests and handle enquiries. The role is full-time, 35 hours per week, with opportunities for training and career development.

Ideal candidates will have experience in a high-end restaurant, excellent English communication, and a strong customer-service mindset, along with proficiency in general data entry and office software.

Qualifications

• Experience in a high-end restaurant is preferable.
• Excellent English communication is essential.
• Total fluency in English.
• Ability to prioritise and meet deadlines.
• Computer literate with the ability to input data accurately.

Responsibilities

• Handle enquiries in a polite and professional manner.
• Answer calls correctly and efficiently.
• Meet and greet customers and visitors.
• Efficiently allocate seating arrangements.
• Store coats and bags in the cloakroom.
• Perform ad-hoc duties as required.

Skills

Excellent communication

Fluent English

Customer service

Data entry

Tools

Microsoft Office

Job description

About Us

Chutney Mary has been cooking regional Indian cuisine, from Goa and Kolkata to Mumbai and Peshawar, since the 1990s. This makes it a true pioneer not just in Indian food in London, but in the city's restaurant culture as a whole.The restaurant offers supple, luxurious, and generous hospitality, allied to a deep understanding of not just India's cuisines, but of what different diners, from day to day and decade to decade, want when experiencing them.

The Role

The main purpose of the role will be to assist the restaurant team by ensuring the smooth running of service, greeting the guests and answering all queries.

Full-time 35 hours per week.

Key Responsibilities

Receptionist Duties:

• Deal with enquiries in a polite and professional manner
• Answer calls correctly and efficiently
• Meet and greet customers and visitors
• Efficient allocation of seating arrangements
• Placing coats and bags in the cloakroom
• General ad-hoc duties when required

Key Requirements

Experience in a high-end restaurant is preferable

Strong customer service attitude

Excellent communication skills and total fluency in English are essential

Ability to prioritise and work to deadlines

Computer literate with the ability to input data accurately

Benefits

Full on-job training and development opportunities

Excellent company benefits, including restaurant vouchers and discounts

If you're an enthusiastic, hardworking individual looking for a role with career development, this is your starting point.