Restaurant Receptionist

Harri; Greater London; On-site; GBP 1,515,000 - 2,066,000; Part time

Benefits offered by this job

Full on-job training and development

Staff meals whilst on duty

Restaurant vouchers and discounts

Job summary

Amaya is seeking a part-time receptionist in Belgravia/Knightsbridge, London. You will greet guests, answer queries and manage seating with a focus on exceptional service and accuracy.

The role supports smooth service in a Michelin-starred setting, with on-the-job training and meals provided during shifts. Ideal candidates have experience in fine dining, are fluent in English, and can prioritise tasks to meet deadlines in a fast-paced environment.

Qualifications

• Experience in a high-end restaurant is preferable.
• Strong customer service attitude.
• Excellent communication skills and total fluency in English are essential.
• Ability to prioritise and work to deadlines.
• Computer literate with the ability to input data accurately.

Responsibilities

• Greet guests and assist with queries.
• Answer calls correctly and efficiently.
• Meet and greet customers and visitors.
• Allocate seating arrangements.
• Maintain booking system and data accuracy.

Skills

Customer service

English fluency

Communication skills

Prioritisation

Data entry

Tools

Computer literacy

Job description

Amaya- Belgravia/ Knightsbridge (Piccadilly Line Tube) - a revolutionary Michelin Star restaurant.

Situated in the heart of exclusive Belgravia, it uniquely presents the sophisticated grills of India infused with subtle, complex flavours, cooked in a theatrical open kitchen & surrounded by dramatic interiors.

The Role

The main purpose of the role will be to assist the restaurant team by ensuring the smooth running of service, greeting the guests and answering all queries.

Part-time 20-25 hours per week.

Key Responsibilities

Receptionist Duties:

• Deal with enquiries in a polite and professional manner


• Answer calls correctly and efficiently


• Meet and greet customers and visitors


• Efficient allocation of seating arrangements


• Ensure menu booklets are readily available and in presentable order

Administration Duties:

• Update, modify and maintain the booking system


• Input information and data by adhering to data protection policies


• General ad-hoc duties when required

Key Requirements

Experience in a high-end restaurant is preferable

Strong customer service attitude

Excellent communication skills and total fluency in English are essential

Ability to prioritise and work to deadlines

Computer literate with the ability to input data accurately

Benefits

Full on-job training and development opportunities

Staff meals whilst on duty

Excellent company benefits, including restaurant vouchers and discounts

If you're an enthusiastic, hardworking individual looking for a role with career development, this is your starting point.

You will need to be a resident of the UK, have the right to work in the UK and be able to provide contact details for two professional referees.