Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom; Slough; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a Sous Chef to enhance their kitchen team in Slough. This role offers the chance to lead a passionate team while ensuring food quality and safety standards. With flexible hours, a competitive salary, and a generous bonus structure, this position is perfect for those looking to grow in a vibrant culinary environment. Enjoy perks like free meals, discounts, and recognition programs, all while being part of a company that values individuality and diversity. If you're ready to make a difference and celebrate team successes, this is the opportunity for you.

Benefits

Weekly pay and share of tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free on-shift food

50% off food outside work

Family-friendly policies

Fresh uniform provided

Opportunity to experience new menus

Recognition program

Qualifications

• Experience in managing kitchen operations and coaching team members.
• Passionate about supporting and developing your team.

Responsibilities

• Lead and inspire kitchen team to maintain high standards.
• Ensure food quality and safety standards are met.

Skills

Team Management

Food Safety Standards

Kitchen Operations Management

Financial Awareness

Job description

Restaurant Kitchen Manager (Hiring Immediately), Slough

Client: Wagamama

Location: Slough, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our team and contribute to our mission to nourish both body and soul.

The Role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’d Love to Hear From You If You:

• Are passionate about supporting and developing your team to achieve high standards.
• Have experience managing kitchen operations, planning shifts, and coaching team members.
• Support food safety, health, safety standards, and understand financial aspects such as gross profit, stock control, and labor costs.
• Enjoy celebrating team successes and recognizing individual needs.

What’s In It For You:

• Weekly pay and share of tips.
• Access up to 30% of earnings before payday with Wagestream.
• £1000 annual bonus opportunity.
• Flexible hours to support your side pursuits.
• Free on-shift food from our menu, plus 50% off outside work to treat friends and family.
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents.
• Fresh, clean uniform provided for each shift.
• Opportunity to experience new menus first.
• Wagamama parties with VIP guests throughout the year.
• Recognition as a nationwide wok star through our recognition program.

Additionally, we offer pension schemes, holiday, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages and are not guaranteed.