Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom; Luton; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to join their dynamic team in Luton. This role offers the opportunity to lead a kitchen, ensuring high food quality and safety standards while developing and supporting your team. With flexible hours, a competitive annual bonus, and a variety of perks, this position is perfect for those who thrive in a fast-paced, rewarding environment. Join a company that values individuality and diversity, and be part of a journey that nourishes both body and soul.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Annual bonus opportunity

Flexible hours

Free food on shift

50% off outside of work

Family-friendly policies

Uniform provided

New menu experiences

Recognition programs

Qualifications

• Experience in managing kitchen operations and planning shifts.
• Knowledge of food safety and health standards.

Responsibilities

• Lead and inspire the kitchen team to maintain high standards.
• Ensure food quality and safety while managing operations.

Skills

Food Safety Standards

Kitchen Operations Management

Team Development

Stock Control

Financial Management

Job description

Job Details

Client: wagamama

Location: luton, bedfordshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views

2

Posted

08.05.2025

Expiry Date

22.06.2025

Job Description

Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join our team and be part of our journey to nourish both body and soul.

The Role

As a sous chef, you will be a leader who cares about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal Candidate

• Passionate about supporting and developing your team to maintain high standards
• Experienced in managing kitchen operations, planning shifts, and coaching team members
• Knowledgeable about food safety, health and safety standards, and financial aspects such as gross profit, stock control, and labor costs

Benefits

• Weekly pay and share of tips (tips vary by restaurant and are at guest discretion)
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support side pursuits
• Free food on shift and 50% off outside of work
• Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting individuals
• Uniform provided for each shift
• Opportunity to experience new menus first
• Wagamama parties and VIP guest events
• Recognition programs like 'Wok Star'

Additional benefits include pension schemes, holiday entitlement, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.

Our Commitment

Wagamama is proudly part of the Disability Confident scheme.

*Tips are solely at guest discretion and are not considered wages or guaranteed by the company.