Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom; Peterborough; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and inclusive team as a Sous Chef at a leading restaurant chain. This role offers the chance to lead a passionate kitchen team while ensuring food quality and safety standards are met. Enjoy flexible hours, competitive pay, and a variety of perks including a generous bonus opportunity and discounts. Be part of a company that values individuality and celebrates success, providing a supportive environment for both staff and guests. If you’re ready to make a difference in a dynamic setting, this is the perfect opportunity for you.

Benefits

Weekly pay and tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free shift meals

50% discount outside of work

Family-friendly policies

Uniform provided

Participation in events

Recognition as a wok star

Qualifications

• Experience in a kitchen leadership role with a focus on quality.
• Knowledge of financial aspects like gross profit and labour costs.

Responsibilities

• Manage kitchen operations and plan shifts effectively.
• Support and train team members to maintain high standards.

Skills

Team Leadership

Food Safety Standards

Stock Control

Coaching

Health and Safety Standards

Education

Culinary Arts Certification

Food Safety Certification

Tools

Kitchen Equipment

POS Systems

Job description

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Restaurant Kitchen Manager (Hiring Immediately), Peterborough

Client: wagamama

Location: Peterborough, United Kingdom

Job Category: Other

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EU work permit required: Yes

Job Views: 2

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants across the UK and Ireland, we are seeking a Sous Chef to join our team and contribute to nourishing our community from bowl to soul.

The role:

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Supports and trains team members to help them excel and maintains high standards
• Manages kitchen operations, plans shifts, and coaches team members on the go
• Supports food safety, health and safety standards, and understands financial aspects such as gross profit, stock control, and labour costs
• Celebrates team success and recognizes individual needs

What’s in it for you:

• Weekly pay and tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support side interests
• Free shift meals and 50% discount outside of work
• Family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to experience new menus first
• Participation in Wagamama parties and VIP events
• Recognition as a nationwide wok star

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% for the team, vary by restaurant, and are at guests' discretion. Tips are not considered wages or guaranteed.