Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom; Basildon; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to join their vibrant team. This role offers the opportunity to lead a dedicated kitchen staff in a dynamic environment, focusing on food quality and team development. With a commitment to individuality and diversity, the company provides a supportive atmosphere where you can thrive. Enjoy benefits such as flexible hours, generous bonuses, and a chance to celebrate team successes. If you're ready to make a difference in a fast-paced kitchen, this is the perfect opportunity for you!

Benefits

Weekly pay plus tips

Access up to 30% of earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free shift meals

50% off meals outside of work

Family-friendly policies

Uniform provided

Opportunity to try new menus

National recognition as a wok star

Qualifications

• Experience in managing kitchen operations and planning shifts.
• Knowledge of food safety and health standards.

Responsibilities

• Lead and inspire the kitchen team to achieve high standards.
• Ensure food quality and safety standards are met.

Skills

Kitchen Operations Management

Food Safety Standards

Team Development

Financial Management (Gross Profit, Stock Control)

Job description

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Client:

wagamama

Location:

Basildon, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

2

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join our team and contribute to our mission of nourishing from bowl to soul.

The Role |

As a Sous Chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’d Love to Hear From You If You...

• Are passionate about supporting and developing your team to achieve high standards.
• Have experience managing kitchen operations, planning shifts, and coaching team members.
• Support food safety, health, and safety standards, and understand financial aspects like gross profit, stock control, and labor costs.
• Enjoy celebrating team successes and recognizing individual needs.

What’s In It For You |

• Weekly pay plus tips (100% of tips go to the team)
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support your side hustle
• Free shift meals and 50% off outside of work
• Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• National recognition as a wok star

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are at guests' discretion and vary by restaurant. Tips are not considered wages and are not guaranteed.