Restaurant Kitchen Manager (Hiring Immediately)

JR United Kingdom; Bedford; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to lead their kitchen team. In this full-time role, you will cultivate a positive environment, ensuring high food quality and safety standards. With flexible hours and a supportive culture, you’ll have the opportunity to develop your team and celebrate their successes. Enjoy perks like weekly pay, tips, and a substantial annual bonus, along with family-friendly policies and recognition programs. If you thrive in a dynamic kitchen and love to inspire others, this role is perfect for you.

Benefits

Weekly pay plus tips

Access to earnings before payday

£1000 annual bonus opportunity

Flexible hours

Free shift meals

50% off meals outside work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Recognition program

Qualifications

• Experience in managing kitchen operations and planning shifts.
• Knowledge of food safety and health standards.

Responsibilities

• Lead and inspire kitchen team to achieve high standards.
• Ensure food quality and safety in kitchen operations.

Skills

Team Management

Food Safety Standards

Kitchen Operations

Financial Management

Job description

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Client:

wagamama

Location:

bedford, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

6

Posted:

10.05.2025

Expiry Date:

24.06.2025

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Job Description:

Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Sous Chef to join us in our mission to nourish from bowl to soul.

The role |

As a Sous Chef, you will be a leader dedicated to creating a positive environment for our guests and team. You should be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We’re looking for someone who:

• Is passionate about supporting and developing their team to achieve high standards
• Has experience managing kitchen operations, planning shifts, and coaching team members
• Supports food safety, health and safety standards, and understands financial aspects like gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizes individual drives and needs

What’s in it for you?

• Weekly pay plus tips
• Access up to 30% of earnings before payday with Wagestream
• £1000 annual bonus opportunity
• Flexible hours to support your side activities
• Free shift meals from our menu and 50% off outside work
• Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proud to be part of the Disability Confident scheme.

*Tips are 100% for our teams. They vary by restaurant and are left at guests' discretion. Tips are not considered wages and are not guaranteed.