Project Manager - Food Processing Equipment (Hybrid)

Ser-

Doncaster

Hybrid

GBP 45,000 - 55,000

Full time

14 days+

Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Company vehicle

Laptop

Phone

25 days holiday

Pension 2%/5%

Job summary

SER-IN is seeking a hands-on Project Manager to own capital equipment projects from cradle to delivery. Based within a 50-mile radius of Doncaster, the role blends hybrid field work with client engagement across the full lifecycle, from initial inquiry to on-site installation.Projects range from £2,000 to £1 million, with larger initiatives spanning 3+ months. You will coordinate between customers, internal design teams, and external suppliers, ensuring timely, high-quality delivery.

Qualifications

Strong engineering background, ideally mechanical or process engineering.
Experience managing capital equipment projects in food processing, beverage, liquids/drinks sectors.
Excellent communication and stakeholder management skills.
Ability to interpret and contribute to engineering drawings (CAD 2D/3D).
Experience with cost estimation, budgeting and proposals.

Responsibilities

Full end-to-end project management of capital equipment projects.
Liaise with customers remotely and on-site to understand requirements and manage expectations.
Work with internal design teams; CAD input is advantageous.
Estimate project costs and create detailed technical/commercial proposals.
Coordinate with subcontractors and external suppliers.