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The Salad Project in London is seeking a Prep Chef for Monday to Friday shifts from 7am to 12pm (25 hours per week). You will wash and prepare fresh produce and help maintain a clean, efficient kitchen.
Experience in a kitchen or cleaning role is a plus, and familiarity with hygiene practices is important. The role offers paid time off and opportunities for career growth as the company expands.
The Salad Project in London is seeking a Prep Chef for Monday to Friday shifts from 7am to 12pm (25 hours per week). You will wash and prepare fresh produce and help maintain a clean, efficient kitchen.
Experience in a kitchen or cleaning role is a plus, and familiarity with hygiene practices is important. The role offers paid time off and opportunities for career growth as the company expands.