Prep Chef (Mon–Fri 7am–12pm) – Growth & Perks

Salad Project; Greater London; Hybrid; GBP 15,000 - 21,000; Part time

Benefits offered by this job

28 days paid time off

Refer a Friend bonus

Free lunch/dinner on shift

Team socials

Career growth opportunities

Job summary

The Salad Project is hiring a Prep Chef for a Monday to Friday morning shift from 7am to 12pm, totaling 25 hours per week at our London location. We value team members who help maintain high kitchen standards and daily hygiene.

Previous kitchen or cleaning experience is helpful, and there are opportunities for growth within our expanding stores. Enjoy benefits like paid time off, a refer-a-friend bonus, a free meal on working days, and lively team socials as we grow.

Qualifications

• Some experience in a kitchen or cleaning role is a plus.
• Familiarity with hygiene best practices.

Responsibilities

• Wash and prepare fresh produce, ensuring the highest quality standards.
• Maintain cleanliness in the kitchen by washing cookware, utensils, and serving equipment.
• Complete short deep-cleaning tasks to keep the kitchen spotless and ready for service.
• Support the kitchen team by ensuring clean, dry equipment is always available.

Skills

Food preparation

Hygiene basics

Reliability

Job description

The Salad Project is hiring a Prep Chef for a Monday to Friday morning shift from 7am to 12pm, totaling 25 hours per week at our London location. We value team members who help maintain high kitchen standards and daily hygiene.

Previous kitchen or cleaning experience is helpful, and there are opportunities for growth within our expanding stores. Enjoy benefits like paid time off, a refer-a-friend bonus, a free meal on working days, and lively team socials as we grow.