Pastry Demi Chef de Partie — Luxury Hotel Kitchen, Growth Path

Exclusive Hotels and Venues

Bagshot

On-site

GBP 15,000 - 21,000

Full time

24 hours ago
Be an early applicant

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Benefits offered by this job

50% F&B dining discount
Free meals on duty
Gym and parking access
Employee wellbeing resources
Career growth opportunities
Exclusive collection discounts

Job summary

Pennyhill Park in Bagshot, Surrey, part of Exclusive Hotels and Venues, is recruiting a Pastry Demi Chef de Partie to join our luxury kitchen. You will help create exceptional pastries and desserts for a Michelin-starred environment, working with a passionate team dedicated to quality and consistency.

We offer growth opportunities, supportive development, and a range of team benefits including meals on duty, gym access, and staff discounts across our properties.

Qualifications

  • Pastry-focused role requiring quality pastry craftsmanship.
  • Experience as Commis Chef or similar in a quality hospitality environment is desirable.
  • Strong cooking skills with pride in producing consistent dishes.

Responsibilities

  • Assist the Chef de Partie with the smooth running of the pastry section.
  • Prepare and cook pastry dishes to specification, maintaining quality and consistency.
  • Take responsibility for assigned tasks during service to support efficient kitchen operations.
  • Maintain cleanliness, organisation and food safety within your section.
  • Assist with stock rotation, labeling and correct storage of ingredients.
  • Mentor and support junior staff, sharing knowledge and best practice.
  • Collaborate with the team to ensure smooth communication and workflow.
  • Develop skills with the aim of progressing to Chef de Partie.

Skills

Pastry skills
Team player
Attention to detail
Calm under pressure

Job description

Pennyhill Park in Bagshot, Surrey, part of Exclusive Hotels and Venues, is recruiting a Pastry Demi Chef de Partie to join our luxury kitchen. You will help create exceptional pastries and desserts for a Michelin-starred environment, working with a passionate team dedicated to quality and consistency.

We offer growth opportunities, supportive development, and a range of team benefits including meals on duty, gym access, and staff discounts across our properties.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Pastry Demi Chef de Partie — Growth to Chef de Partie
Pastry Demi Chef de Partie — Growth to Chef de Partie

Exclusive Hotels • Bagshot

On-site
GBP 23,000 - 31,000
Great hotel stays discount across all
Pastry Chef de Partie: Luxury Hotel Desserts & Creativity
Pastry Chef de Partie: Luxury Hotel Desserts & Creativity

Exclusive Hotels and Venues • Bagshot

On-site
GBP 32,000 - 39,000
Staff accommodation
Discounts on stays
Free meals on duty
+4
Demi Chef de Partie - Pastry
Demi Chef de Partie - Pastry

Exclusive Hotels • Bagshot

On-site
GBP 23,000 - 31,000
Great hotel stays discount across all
Pastry Chef de Partie — Create Dessert Masterpieces
Pastry Chef de Partie — Create Dessert Masterpieces

Exclusive Hotels • Bagshot

On-site
GBP 28,000 - 36,000
Staff accommodation available if req
Generous discounts across Exclusive
Free meals on duty
+4
Demi Chef de Partie - Pastry
Demi Chef de Partie - Pastry

Pennyhill-Park-Hotel- • Bagshot

On-site
GBP 15,000 - 21,000
50% F&B dining discount
Free meals on duty
Gym and parking access
+3
Chef de Partie - Pastry
Chef de Partie - Pastry

Exclusive Hotels • Bagshot

On-site
GBP 28,000 - 36,000
Staff accommodation available if req
Generous discounts across Exclusive
Free meals on duty
+4
Chef de Partie - Pastry
Chef de Partie - Pastry

Exclusive Hotels and Venues • Bagshot

On-site
GBP 32,000 - 39,000
Staff accommodation
Discounts on stays
Free meals on duty
+4
Chef de Partie — Luxury Kitchen, Career Growth & Perks
Chef de Partie — Luxury Kitchen, Career Growth & Perks

Exclusive Hotels • Bagshot

On-site
GBP 26,000 - 32,000
Competitive salary
Service charge
Hotel stays across the Exclusive 
+8
Pastry Sous Chef — Lead Desserts & Team Excellence
Pastry Sous Chef — Lead Desserts & Team Excellence

Exclusive Hotels • Bagshot

On-site
GBP 36,000 - 48,000
Discounts on stays across Exclusive
50% discount on food and beverage
Free meals on duty
+5
Pastry Sous Chef | Lead Desserts & Afternoon Tea Craft
Pastry Sous Chef | Lead Desserts & Afternoon Tea Craft

Exclusive Hotels and Venues • Bagshot

On-site
GBP 40,000 - 49,000
Stay discounts
50% F&B discount
Free meals on duty
+4