Part Time Sous Gril Chef

Placr Recruitment; Brighton; On-site; GBP 17,000 - 24,000; Part time

Benefits offered by this job

Paid trial shift

Friendly team

Busy Hove restaurant environment

Job summary

Placr Recruitment is seeking an experienced Grill Chef for a part-time role at a busy restaurant in Hove. You will cook on the grill during busy services and help maintain a high standard of food quality.

The role offers part-time hours with the potential for additional hours, with a pay of £15 per hour. You will work in a friendly kitchen team and contribute to overall kitchen safety and hygiene.

Qualifications

• Previous experience in a kitchen/chef role.
• Confident grill operator during busy services.
• Good organisation and ability to stay calm under pressure.
• Dependable, punctual and hardworking approach.
• Understanding of food hygiene and kitchen safety.
• Flexibility regarding working hours and additional shifts.

Responsibilities

• Prepare and cook food to a high standard on the grill during busy services.
• Ensure orders are prepared accurately and on time and monitor portion control and presentation.
• Maintain a clean, organised and safe kitchen while following hygiene and safety procedures.
• Assist with opening, closing and daily cleaning duties and communicate with the team.

Skills

Grill experience

Commercial kitchen

Food hygiene

Calm under pressure

Punctuality

Flexible hours

Job description

Part-Time Grill Chef

Location: Hove

Pay: £15 per hour

Hours: Part-time, with the opportunity for additional hours

Contract: To be confirmed

Start date: To be confirmed

Placr Recruitment is recruiting an experienced Grill Chef to join a busy and friendly restaurant team in Hove.

This is a hands-on position for someone who is confident working on a grill, enjoys being part of a team and takes pride in producing consistently high-quality food.

The role is initially part-time, with the possibility of additional hours becoming available as it develops.

The role

You will prepare and cook food to a consistently high standard while operating the grill confidently during busy services.

You will ensure orders are prepared accurately and on time, complete food preparation before and during service and monitor portion control, food quality and presentation.

The role will also involve maintaining a clean, organised and safe kitchen, following all food hygiene and health and safety procedures and supporting other members of the kitchen team when required.

You may also assist with opening, closing and cleaning duties while communicating effectively with the wider restaurant team.

About you

• Previous experience working as a chef or within a commercial kitchen


• Confidence and experience working on a grill during busy services


• Good organisation and the ability to remain calm under pressure


• A dependable, punctual and hardworking approach


• An understanding of food hygiene and kitchen safety


• Flexibility regarding working hours and additional shifts

A relevant food hygiene qualification would be beneficial but is not essential.

What's offered

• £15 per hour


• Part-time hours with the potential for additional shifts


• A friendly and supportive restaurant team


• The opportunity to work within a busy Hove restaurant

Shortlisted candidates may be invited to attend an interview and a paid trial shift, subject to confirmation.