Part-Time Chef — Creative Menus & Fresh Ingredients

White Oaks

Heathfield

Vor Ort

GBP 15.000 - 18.000

Teilzeit

vor 28 Stunden
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Aviva Digicare – Free annual health
Employee Assistance Programme
Perks at Work
Career training & development
Refer-a-friend bonus
Pension & life assurance

Zusammenfassung

Compass Group UK&I is recruiting a part-time Chef for Healthcare in the United Kingdom. The role is 16 hours per week with variable shifts, focusing on delivering delicious, high-quality food and supporting menu development.

You will respond to customer feedback, assist with new menus and ensure compliance with hygiene and safety standards while working closely with the team to maintain stock and kitchen cleanliness.

Qualifikationen

  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
  • Hold a Food Hygiene certificate.
  • Experience in a similar Chef role.
  • Be a strong team player with good communication skills.

Aufgaben

  • Preparing high-quality food that delights clients and customers.
  • Overseeing and implementing menu changes.
  • Listening to customer feedback to improve food offerings.
  • Helping to create new menus and food concepts.
  • Monitoring stock to keep kitchens well stocked.
  • Ensuring food safety and hygiene standards are met.

Kenntnisse

Culinary skills
Customer service
Team player
Food hygiene

Ausbildung

City & Guilds 706/1 & 2
NVQ equivalent

Jobbeschreibung

Compass Group UK&I is recruiting a part-time Chef for Healthcare in the United Kingdom. The role is 16 hours per week with variable shifts, focusing on delivering delicious, high-quality food and supporting menu development.

You will respond to customer feedback, assist with new menus and ensure compliance with hygiene and safety standards while working closely with the team to maintain stock and kitchen cleanliness.

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