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Compass Group UK&I is seeking a Catering Supervisor to oversee kitchen and service operations for a major High Street brand on a part-time basis (16 hours per week). The role focuses on delivering exceptional food and customer service, training teams, and upholding Health & Safety standards across all catering and service operations.
You should have at least two years of catering experience, prior team management, and a Basic Food Hygiene certificate.
Compass Group UK&I is seeking a Catering Supervisor to oversee kitchen and service operations for a major High Street brand on a part-time basis (16 hours per week). The role focuses on delivering exceptional food and customer service, training teams, and upholding Health & Safety standards across all catering and service operations.
You should have at least two years of catering experience, prior team management, and a Basic Food Hygiene certificate.