Part-Time Assistant Chef — Fresh Meals & Community Impact

Pobl Group; Cardiff; On-site; GBP 23,000 - 28,000; Part time

Benefits offered by this job

£25,056 (pro rata) per annum

26 days holiday, pro rata + Bank hols

Continuous professional training & dev

Blue Light Card eligibility

Job summary

Codi is seeking a confident and passionate Assistant Chef to prepare delicious, nutritious meals for tenants at the CODI EXTRA CARE SERVICE in Cardiff. This part-time role (30 hours) supports the catering team, helping make mealtimes something residents eagerly look forward to.

You’ll work with the service manager and tenants, bring kitchen experience and a basic catering qualification, manage HACCP records and ensure safety standards.

Qualifications

• Kitchen experience in a professional fresh-food kitchen.
• Basic catering qualification (QCF/NVQ Level 2 or equivalent).
• Organised with eye for HACCP, hygiene and budgeting.
• Team player with a friendly, supportive approach.

Responsibilities

• Assist with menu planning, stock control and HACCP records.
• Ensure health, safety and food safety standards are met.
• Design menus that cater to cultural and dietary needs.
• Support the catering team to deliver daily meals for tenants.

Skills

Communication

Kitchen experience

Organised

Team player

Education

Basic catering qualification (QCF/NVQ Level 2 or equivalent)

Job description

Codi is seeking a confident and passionate Assistant Chef to prepare delicious, nutritious meals for tenants at the CODI EXTRA CARE SERVICE in Cardiff. This part-time role (30 hours) supports the catering team, helping make mealtimes something residents eagerly look forward to.

You’ll work with the service manager and tenants, bring kitchen experience and a basic catering qualification, manage HACCP records and ensure safety standards.