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The Roseate Edinburgh seeks an experienced Meetings & Events Sales Manager to own revenue across meetings, events, private dining and KIN accommodation. You will drive new business, be the Edinburgh market face, and coordinate with Operations, F&B, and Marketing to maximize bookings.
You will nurture corporates, agencies, and wedding clients, promoting KIN private dining, and will travel for trade shows as needed. A strong English communicator with a proactive sales mindset is essential.
Meetings & Events Sales Manager – The Roseate Edinburgh
Full time, permanent · Hotel-based · Competitive salary plus sales incentive scheme
You will own meetings, events, private dining and associated accommodation revenue at The Roseate Edinburgh, from first enquiry to handover, and drive new business through proactive sales.
The Roseate Edinburgh is a captivating luxury boutique hotel at the gateway to Edinburgh's Old Town, where vintage glamour meets contemporary luxury, and a member of Small Luxury Hotels of the World. Since June 2026 the hotel has been home to KIN by Gary Maclean, a 42-cover modern Scottish restaurant and bar led by Scotland's first National Chef and winner of MasterChef: The Professionals – the first chef‑led restaurant in the Roseate collection, and an intimate setting for private dining and celebrations that is central to this role.
You will maximise revenue across meetings and events, private dining, KIN and accommodation by converting inbound enquiries quickly and well and building a pipeline of new and repeat business. A key focus is raising awareness of KIN and its private dining offer in the Edinburgh market. You are the client's single point of contact from first enquiry to signed contract and a smooth handover, and the hotel's face in the Edinburgh corporate, agency and wedding markets. You will work closely with events and operations, Food & Beverage, Front Office, Revenue and the Roseate group sales and marketing team.
Targets are set annually with your line manager: meetings and events, private dining and KIN revenue and room nights against budget; enquiry‑to‑definite conversion; response time to new enquiries; new accounts opened and repeat business; proactive sales activity and qualified leads from trade shows; client satisfaction scores and event reviews; accuracy of contracts, function sheets and system records.
Desirable: experience in luxury or boutique hospitality; an established network across Edinburgh and Scottish corporates, agencies and the wedding market; knowledge of revenue management principles, including displacement and total revenue; experience with a sales and catering system such as Opera Sales & Catering.
The role is hotel-based with regular client visits and occasional UK and international travel for trade shows. This job description is not exhaustive; the postholder may be asked to carry out other reasonable duties in line with business needs.
Compensation: Competitive salary