Matchday Chef - Flexible Hours & Stadium Experience

Sodexo Group; Nottingham; On-site; GBP 21,000 - 28,000; Full time

Benefits offered by this job

Matchday & non-matchday shifts

Competitive hourly rate

Job summary

Sodexo Live! is hiring Chefs to join the team at Nottingham Forest Football Club for the 2026/27 season. You will work on matchdays and non-matchdays in a fast, innovative catering facility, delivering high standards of food service.

Join a dynamic team with flexible shifts and the opportunity to thrive in a stadium environment. The role offers an hourly rate of £17.21 and a commitment to food safety and quality.

Qualifications

• Previous experience as a Chef required
• Basic Food hygiene knowledge (Level 2)
• Flexible working patterns
• Good attention to detail
• Presentable appearance for kitchen and public spaces
• Adaptable for multi-function areas

Responsibilities

• Food to be prepared and served according to spec.
• Preparations to be kept clean and tidy.
• Complying to high levels of food preparation, production and presentation within the Stadium.
• Adhere to safety guidelines when using equipment.
• Adhering to company standards and policies.
• Working with the Head & Executive chef to ensure food service standards are meeting their expectations.
• Always Adhering to Food Safety alongside Health & Safety procedures.
• Supporting in minimising wastage

Skills

Chef experience

Food hygiene knowledge

Attention to detail

Flexible schedule

Job description

Sodexo Live! is hiring Chefs to join the team at Nottingham Forest Football Club for the 2026/27 season. You will work on matchdays and non-matchdays in a fast, innovative catering facility, delivering high standards of food service.

Join a dynamic team with flexible shifts and the opportunity to thrive in a stadium environment. The role offers an hourly rate of £17.21 and a commitment to food safety and quality.