Luxury Kitchen Commis Chef — Grow in a World‑Class Brand

Iconic Hotels & Resorts; Greater London; Hybrid; GBP 21,000 - 28,000; Full time

Benefits offered by this job

Refer a Friend scheme

Free meals on duty

Hotel social events

Discounted overnight stays

Wellbeing initiatives

Up to 33 holiday days

Life Assurance

Cycle to Work

Discounts on F&B

Job summary

Nobu Hotel London Portman Square is seeking a Commis Chef to support the kitchen brigade in delivering dishes that reflect the quality, creativity and consistency of the Nobu brand.

You will assist with food preparation, maintain the highest hygiene standards and contribute to a smooth, efficient kitchen operation alongside the Head Chef and culinary team.

This role offers a luxury hotel environment with development opportunities within an internationally recognised brand.

Qualifications

• Genuine passion for food and eagerness to develop culinary skills in a luxury kitchen.
• Organised, hardworking and detail focused, delivering consistently high standards in a busy team.
• Commitment to food safety and hygiene standards, learning from experienced chefs.
• Thrives in a fast-paced environment where quality and teamwork are central.

Responsibilities

• Assist with the preparation and presentation of dishes to Nobu standards.
• Ensure designated section is organised, stocked and ready for service.
• Follow recipes, portion controls and brand guidelines with consistency and attention to detail.
• Maintain high standards of food hygiene, allergen management and health and safety.
• Receive and store deliveries correctly, ensuring quality and stock rotation.

Skills

Passion for food

Organised

Detail oriented

Teamwork

Job description

Nobu Hotel London Portman Square is seeking a Commis Chef to support the kitchen brigade in delivering dishes that reflect the quality, creativity and consistency of the Nobu brand.

You will assist with food preparation, maintain the highest hygiene standards and contribute to a smooth, efficient kitchen operation alongside the Head Chef and culinary team.

This role offers a luxury hotel environment with development opportunities within an internationally recognised brand.