Lux Kitchen Porter – 5★ Stewarding & Growth Perks

Landmark London

Greater London

Hybrid

GBP 26,000 - 32,000

Full time

7 days ago
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Benefits offered by this job

Pension with company contributions
50% discount in all our restaurants &
Team member and Friends & Family rates
Complimentary stay after probation
Discounts on benefits platform
Interest free season ticket loan
Employee Assistance Programme
Bike to work scheme
Recommend a Friend incentive
Uniforms provided and laundered
Free meals on duty
Taskforces to contribute to business
Employee recognition schemes

Job summary

Landmark London is seeking a dedicated Kitchen Porter to join our Stewarding Team on a permanent basis with an immediate start. You will contribute to memorable five-star service by maintaining high standards of cleanliness and supporting kitchen operations.

The role requires a 40-hour week on a shift rota and a positive, energetic approach in a luxury environment. We value growth and offer development plans, employee benefits, and opportunities to contribute to our community and environment.

Qualifications

  • Experience as kitchen porter in stewarding operations is essential.
  • Understanding of cleanliness and hygiene standards to maintain F&B areas.

Responsibilities

  • Take ownership of your area in line with hotel cleaning standards and food safety.
  • Work with stewarding management on crockery, breakages, chemical distribution, waste disposal and schedules.
  • Maintain cleanliness of equipment and F&B areas daily in line with COSHH and health & safety policies.
  • Assist other departments as required and support as needed.
  • Demonstrate relevant experience in luxury hotel stewarding or fine dining environments.

Skills

Kitchen porter experience
Teamwork
Food safety awareness

Job description

Landmark London is seeking a dedicated Kitchen Porter to join our Stewarding Team on a permanent basis with an immediate start. You will contribute to memorable five-star service by maintaining high standards of cleanliness and supporting kitchen operations.

The role requires a 40-hour week on a shift rota and a positive, energetic approach in a luxury environment. We value growth and offer development plans, employee benefits, and opportunities to contribute to our community and environment.

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