Line Chef

The Restaurant Group Ltd; London; On-site; GBP 80,000 - 100,000; Full time

Job summary

Join a leading hospitality business as a Line Chef, where you will prepare and deliver delicious food in a fast-paced kitchen environment. This role offers the chance to create unforgettable guest experiences while working on the front line, whether at the grill or pasta section. With early shifts starting as early as 3 am, your flexibility and reliability will be key. Enjoy fantastic perks, including free meals, substantial discounts, and excellent career development opportunities. This is your chance to thrive in a supportive and inclusive workplace that values your unique perspectives and contributions.

Benefits

Free meal whenever you work

Up to 50% discount at all brands

Duty-free discounts

Access to discount platform

Wagestream platform access

Superb training and development

Qualifications

• Experience in a kitchen as an assistant chef or chef is essential.
• Excellent organisational skills and multitasking abilities are required.

Responsibilities

• Prepare and deliver delicious food to create unforgettable guest experiences.
• Ensure guest satisfaction by maintaining company standards.

Skills

Organisational Skills

Multitasking

Positive Attitude

Team Collaboration

Independence

Education

Experience as Assistant Chef or Chef

Job description

Line Chef

Join one of the UK's leading hospitality businesses as a Line Chef.

In return, you'll get free meals on shift, up to 50% discount at all our brands with no limit on the number of guests, and excellent career opportunities plus many other benefits.

Create unforgettable guest experiences by preparing and delivering delicious food. You'll do this by having the skills to work on the front line of the kitchen, whether it's the grill or the pasta section.

You'll create an atmosphere of excellence, ensuring guest satisfaction and following company standards. You'll listen to feedback, manage time effectively, be reliable, collaborate with the team, and be able to work independently during peak shifts.

You're someone who will go above and beyond to deliver operational excellence, no matter what time you're working; airport shifts can start as early as 3 am. Early starts mean early finishes!

The Restaurant Group (TRG) has nearly 300 restaurants and pub restaurants throughout the UK. Our portfolio includes our Concessions business that trades mostly in UK airports, wagamama's, and Barburrito.

At TRG, we believe that our people are our business, and we strive to create great places to work that support our team members to be the best they can be and provide rewarding careers.

What's in it for you...

• Free meal whenever you work.
• Up to 50% discount at all our brands and no limit on the number of guests, including wagamama.
• Duty-free discounts excluding alcohol and cigarettes.
• Access to a great discount platform, saving you money on everyday purchases and so much more.
• Wagestream platform to access your wages as they are earned.
• Superb training and development; apprenticeships open to all.

What we're looking for in our Chefs:

• Experience working as an assistant chef or a chef.
• Excellent organisational and multitasking abilities.
• Ability to maintain a positive attitude in a fast-paced airport environment.
• Flexibility in hours; airport shifts can start at 3 am.
• Ability to provide a 5-year work/education/personal reference history and undertake a criminal record check.

We’re committed to creating an inclusive environment for all, where team members are valued for their unique perspectives. We are proud to celebrate our diverse voices! We are a disability confident employer.

We want every candidate to have the opportunity to succeed. We will ask if you need any adjustments during the application and interview process to be your best!