Lead Sous Chef - Fast-Paced Kitchen, Growth & Training

Robinsons Brewery; Clitheroe; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

28 days holiday

Staff discounts

Pension scheme

Career development

Healthcare plan

Job summary

Robinsons Brewery is seeking a Sous Chef to join our lively kitchen under the guidance of the Head Chef. You will help lead a busy team, maintain high standards, and contribute to a positive, fast-paced service environment.

This hands-on role is ideal for someone who thrives in a growing business and wants to develop within a supportive, family-run operation that values ideas and continuous improvement.

Qualifications

• Experience as Sous Chef in a busy kitchen.
• Strong leadership and mentoring skills.
• Knowledge of HACCP and food safety standards.

Responsibilities

• Supporting the Head Chef with leading and developing the kitchen team.
• Delivering fresh, high-quality food and consistent service standards.
• Maintaining excellent standards of cleanliness and kitchen organisation.
• Ensuring compliance with Food Safety and health and safety regulations.
• Leading by example during busy service periods.

Skills

Leadership

Cuisine knowledge

Team management

Food safety

Job description

Robinsons Brewery is seeking a Sous Chef to join our lively kitchen under the guidance of the Head Chef. You will help lead a busy team, maintain high standards, and contribute to a positive, fast-paced service environment.

This hands-on role is ideal for someone who thrives in a growing business and wants to develop within a supportive, family-run operation that values ideas and continuous improvement.